Marchesi di Barolo

 

Celebrating 90 years and counting! (1929 – 2019)

The Marchesi di Barolo estate encompasses approximately 430 acres of vineyards in the Langhe, some of the finest in Piedmont, including the prestigious Cannubi cru. The cellars are located in the village of Barolo, overlooking the Renaissance castle of the Marchesi Falletti di Barolo.

Barolo as we know it today was first made in the early 19th century by the Marchese Carlo Tancredi Falletti di Barolo and his wife, Giulia. The wine from their estate soon became known as “the wine from Barolo”, served at important diplomatic and royal functions. The Marchesi had no children and following the death of the couple, the Marchesi di Barolo dynasty was left without an heir. Per the wishes of Marchesa Giulia, a great philanthropist, the family assets were donated to charity and a non-profit foundation was created in their name, “Opera Pia Barolo”, helping the most needy of nearby Torino. The sales of wine from their Barolo vineyards continue to fund the charity, which still exists today. In 1929, local winemaker, Pietro Abbona purchased the cellars formerly owned by the Marchesi and eventually acquired all their vineyard holdings as well.

Today, Marchesi di Barolo remains a family business. Since 2006, the estate has been under the direction of Pietro’s great-grandson and fifth-generation winemaker, Ernesto Abbona and his wife Anna, who have inherited a longstanding winemaking tradition and a love of the vineyards and its wines.

“You would expect some pretty special examples of Barolo with this name, and the winery delivers; especially noteworthy are the Cannubi and the Coste di Rose, as well as the Sarmassa in most years. Somewhat modern in their approach, the Barolos here also pay tribute to the winemaking heritage of this territory; the wines offer excellent ripeness and harmony.” — Forbes.com, ‘The 25 Best Producers of Barolo’, November, 2018

 

 

Current Selections

  • Bric Amel Langhe Bianco DOC

    Bric Amel Langhe Bianco DOC

    Terrior: The word Bricco (Bric, in Langhe dialect) recalls the top of our hills, whose limestone soils, rich in quartz sands and very fine clays, guar ...

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  • Gavi DOCG

    Gavi DOCG

    Terroir: Most of the grapes for Gavi’s production come from Rovereto di Gavi, which is considered the best part of the entire production zone. The v ...

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  • Gavi del Comune di Gavi DOCG

    Gavi del Comune di Gavi DOCG

    Terroir: The grapes employed in the production of Gavi di Gavi come entirely from the Rovereto di Gavi district. It is considered the best “terr ...

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  • Arneis Roero DOCG

    Arneis Roero DOCG

    Terroir: The grapes used in making this wine come from the finest vineyards situated on the hills of the Roero zone to the west of Alba. The vines ar ...

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  • Maraia Barbera del Monferrato DOC

    Maraia Barbera del Monferrato DOC

    In Piedmontese dialect, the term Maraia is synonymous with little rascals. Liveliness, exuberance, and sometimes a bit mischievous, this is a fitting ...

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  • Ruvei Barbera d'Alba DOC

    Ruvei Barbera d'Alba DOC

    Ruvei translates into "old oak tree". Terroir: The grapes used in producing this wine come exclusively from vineyards located in heart of the produ ...

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  • Peiragal Barbera d'Alba DOC

    Peiragal Barbera d'Alba DOC

    Terroir: Peiragal is an ancient dialect word of Barolo village that identifies hills with a good slope composed of calcareous compact soil and clay w ...

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  • Sbirolo Nebbiolo Langhe DOC

    Sbirolo Nebbiolo Langhe DOC

    Terroir: Nebbiolo is a very eclectic grape variety. It is able to extract many trace elements from hills with calcareous and clayey soil that enrich i ...

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  • Servaj Dolcetto Langhe DOC

    Servaj Dolcetto Langhe DOC

    “Servaj” (pronounced: Ser-vai) is Piedmontese dialect, for both “wild” and “creative”, a name chosen for this new and young wine from Marc ...

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  • Madonna del Dono Dolcetto d'Alba DOC

    Madonna del Dono Dolcetto d'Alba DOC

    Terroir:The vineyard is located a few miles east of Alba at an altitude of about 400 meters (1,312 feet). The vines are grown with Guyot (VSP trellis ...

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  • Barbaresco Tradizione DOCG

    Barbaresco Tradizione DOCG

    Terroir: The grapes used in the production of this wine come from the best located vineyards with a perfect soil quality in the communities of B ...

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  • Barolo di Barolo DOCG

    Barolo di Barolo DOCG

    Terroir: This particular Barolo is made up exclusively of a blend of the various Barolos obtained from the historic vineyards owned by Marchesi di Ba ...

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  • Barolo Tradizione DOCG

    Barolo Tradizione DOCG

    Terroir: The grapes for this Barolo come exclusively from the finest vineyards of the communities of Castiglione Falletto, Barolo and Monforte d ...

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  • Cannubi Barolo DOCG

    Cannubi Barolo DOCG

    Terroir: Cannubi is a long hill with a gradual slope that sits at the convergence of the two geologic sub zones of Barolo. It is at the Cannubi hill t ...

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  • Coste di Rose Barolo DOCG

    Coste di Rose Barolo DOCG

        Terroir: Coste di Rose is a prestigious hill with full eastern exposure located in the community of Barolo, just in front of ...

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  • Sarmassa Barolo DOCG

    Sarmassa Barolo DOCG

    Terroir: The southeast-facing Sarmassa vineyard is located on a hill with good slope. Despite the fact that the area is of Tortonian origin, there ...

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  • Zagara Moscato d’Asti DOCG

    Zagara Moscato d’Asti DOCG

    Terroir: The grapes used in the production of this wine are provided by the finest vineyards at Mango, Neive and Alba. The vines are grown with Guyot ...

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  • Barolo Chinato

    Barolo Chinato

    The production of the aromatised wine Barolo Chinato begins with Barolo wine having completed its minimum period of ageing. It also must conform all c ...

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  • Barolo Riserva della Casa DOCG

    Barolo Riserva della Casa DOCG

    Terroir: The grapes come exclusively form the best vineyards belonging to the Marchesi of Barolo. The low Guyot trellised system is used on mode ...

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