Fleurie Domaine de la Madrière 2016

Stéphane Aviron


Terroir: Fleurie is one of the top crus in Beaujolais producing wines of deep fruit and great structure. Stéphane Aviron’s Fleurie is sourced from a family owned hillside vineyard on the western side of the appellation. Exposure on these steep slopes face south and southeast with soils of loose clay and limestone.

Vinification: Grapes are handpicked and sorted upon arrival at the winery. The must is macerated in temperature-controlled stainless steel vats for 12-15 days and then aged for 12-14 months in a combination of new and one-or-two-year old barriques.

Additional Information

Technical Details

  • Appellation: Fleurie
  • Winemaker: Stéphane Aviron
  • Sustainability: Biodynamic Practices
  • Soil: Clay, limestone
  • Alcohol: 13.5%
  • Sizes Available: 750ml
  • Pack Size: 12/750ml
  • Varietals: 100% Gamay
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