Lambrusco (NV)
Riunite
Terroir: From the provinces of the Emilia IGT zone. Fertile, deep and medium-mixture grounds, 800 feet above sea level.
Vinification: The pressing and brief maceration of select grapes is followed by the fermentation of the must at controlled temperature. A second fermentation, using the Charmat method, imparts the characteristic sparkling note.
Additional Information
Lively red with violet reflections. Fruity, soft and harmonious. Light, semi-sparkling, and well-balanced.
Technical Details
- Appellation: Emilia-Romagna
- Winemaker: Vanni Lusetti
- Soil: medium-mixture grounds
- Alcohol: 8.0%
- Ttl Acidity: 7.5 g/l
- Residual Sugar: 50 g/l
- Sizes Available: 24/187ml, 12/750ml, 6/1.5L, 4/3.0L
- Varietals: A blend of Lambrusco Salamino, Lambrusco Marani, Lambrusco Maestri
Recent Press
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Real Simple
Author: Betty Gold
Date: Tuesday, January 28, 2020The Ultimate Wine Pairings for Your Favorite Super Bowl Foods -- #14 Chili and Lambrusco
"The subtle sweetness of Lambrusco balances out even the spiciest chili. This lively, semi-sparkling red sells at an approachable price, making it a staple wine for any holiday party host."
