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Olivier Leflaive - Auxey-Duresses AC 2016

Overview

Terroir: Auxey-Duresses is a cuvée vinified from the nearest named places of Meursault (Macabrée, Hautés, Boutonniers, Vireux, Closeaux, La Canée). Soil consists of calcareous clay and limestone. Vinification: Harvesting is done 100% by hand. Once grapes arrive in the cellar, they are immediately and carefully pressed with a pneumatic press. The wine spends 12 months aging, 3 of which are spent in stainless steel. Once finished, the wine is transferred to 100% oak barrels (15% new oak).

Additional Details edit

Aromas of fresh almond, apple, biscuit notes and mineral flavors. Structure is solid and persistent.

Technical Details
  • Appellation: Meursault
  • Winemaker: Franck Grux
  • Sustainability: Sustainable Practices
  • Soil: calcareous clay, limestone
  • Vineyard Acreage: 137ha
  • Avg Vine Age: textinput
  • Yield: textinput
  • Alcohol: 13%
  • Ttl Acidity: textinput
  • Residual Sugar: textinput
  • Avg Production: textinput
  • Sizes Available: 750ml
  • Pack Size: 12/750ml
  • Varietals: 100% Chardonnay

Recent News edit

Wine Spectator Online Rating: 88

Author: Bruce Sanderson

Date: Friday, June 15, 2018

"Fruity, offering lemon, apple and spice flavors, this white is charming and enjoyable, with a moderate finish echoing the spice notes. Drink now."