MoVendo is from Italy’s gourmet capital, Emilia-Romagna, known for rich cuisine and delicacies like fettuccine Bolognese, balsamic vinegar, prosciutto di Parma and, of course, Parmigiano Reggiano cheese. MoVendo brings a new energy to its varietals, with intense flavors that move stunningly from one shade to another over the savor spectrum.

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  • Moscato


    Terroir: Grapes are sourced from Puglia and production that takes place in Emilia-Romagna, Italy’s gourmet capital. MoVendo brings a new energy to i ...

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