Maschio dei Cavalieri Valdobbiadene Prosecco Superiore DOCG (NV)


Terroir: Vinyards are located in the hills in the DOCG zone between Conegliano and Valdobbiadene. Mixed soil but mainly clay make up the majority of the vineyards.

Vinification: The grapes are gently pressed to maintain their natural characteristics. Temperature-controlled fermentation in stainless steel is followed by a secondary temperature-controlled fermentation in autoclaves (i.e. the charmat method).

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Additional Information

Light gold with creamy mousse. Aromas of peach, candied citron and acacia. Cool, crisp, and refreshing with ripe peach flavors.

Technical Details

  • Appellation: Valdobbiadene, Conegliano
  • Soil: Mixed soils, majority clay
  • Alcohol: 11.5%
  • Ttl Acidity: 6.0 g/l
  • Residual Sugar: 16 g/l
  • Sizes Available: 6/750ml
  • Varietals: 100% Glera

Recent Press

  • MSN Lifestyle Author: Brian Freedman
    Date: Monday, October 5, 2020
    Gobs of sweet yellow apples and ripe pears define the nose, with white blossomed flowers at the edges, all setting the stage for a palate of refreshing, slightly saline flavors flashed with lemon and honeydew pith, a touch of pineapple, hard pears, and spice.
    Grade: 15 Amazing Proseccos to Buy Right Now
  • Score: 89 Points

    Wine Enthusiast Author: Kerin O'Keefe
    Date: Wednesday, January 1, 2020
    "Aromas of honeysuckle and Granny Smith apple jump out of the glass. The green apple aroma carries on to the racy palate together with lemon zest and yellow peach. A vibrant perlage provides the backdrop."

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