Vigna Il Pino Bianco di Torgiano DOC 2015

Lungarotti


Terroir: “Il Pino” is a 7-acre hillside vineyard sitting at about 885 ft. with western exposure. Located on the Brufa hillside with clayey soil, medium depth and limestone subsoil.

Vinification: After cryomaceration, 30% of the blend is fermented and aged on the lees in barrique for 3 months; the remaining 70% is fermented in stainless steel; the blend is then barrel aged until the following spring. Released about 1 year after harvest.

Additional Information

A bouquet with good complexity with fruitiness (fruit salad, yellow peach and citrus fruit); light, refined note of woodiness on the finish. On the palate the wine is elegant in flavor, with a delicate, citrus-like acidity; with a fruity and slightly mineral, persistent finish.

Technical Details

  • Appellation: Bianco di Torgiano DOC
  • Winemaker: Teresa Severini
  • Sustainability: Sustainable Practices
  • Soil: Clay, limestone
  • Yield: 9 tons/ha
  • Alcohol: 13%
  • Avg Production: 20,000 bottles
  • Sizes Available: 750ml
  • Pack Size: 6/750ml
  • Varietals: 70% Trebbiano, 30% Grechetto

Recent Press

  • Score: 92 Points

    The Wine Advocate Author: Monica Larner
    Date: Thursday, August 5, 2021
    "I had already reviewed this blend of 50% Trebbiano, 30% Vermentino and 20% Grechetto and am happy to come back to the wine now. The Lungarotti 2015 Torgiano Torre di Giano Vigna Il Pino is a nicely enriched and creamy white wine that delivers terrific balance and a broad range of aromas that span from orchard fruit and citrus to yellow rose and lightly toasted spice. The wine's natural richness and density would make it a great partner to buttered lobster or prawns. I like this tasting more than the last time."

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