Terroir: Domaine Armand Rousseau produces this village level wine from 6 acres of vines located throughout the appellation.
Vinification: Grapes are meticulously sorted as they arrive in the winery. Following a cool maceration lasting 5-7 days the must travels by gravity into barrel where it will stay for the entire vinification process lasting typically 18-24 months. Each Armand Rousseau wine is blended unfiltered.
An exquisitely focused wine, with savory, bright cherry fruit on the nose and mouth. Perfectly structured and balanced.
Score: 94 PointsWine Spectator Insider Author: Bruce Sanderson
Score: 89 PointsThe Wine Advocate Author: William Kelley
You must be 21 years of age or older to enter this site.
Please enjoy responsibly.
©2021 Frederick Wildman and Sons, LTD