Established in 1934, Frederick Wildman Wholesale Company is proud to represent top wine estates from around the world within the markets of Metro New York, Upstate New York and New Jersey. Read More »
January, 23rd 2012
"The fruit is all sourced from a single vineyard in Rioja Baja and was aged for 3 years in French and American oak. Its enticing perfume gets a lift from the use of 8% white grapes in the blend. Violets, incense, leather, mineral, and savory black fruit aromas and flavors lead to a layered, dense, full-flavored wine with impeccable balance and plenty of volume." -92 points | The Wine AdvocateJanuary, 19th 2012
"Here the nose is similar if slightly more elegant with good freshness that also characterizes the energetic middle weight flavors that are so well balanced… Read More »
January, 3rd 2012
"The greatest Crozes-Hermitage Domaine de Thalabert since the magnificent 1990 is the 2009. Jaboulet has nearly 100 acres in this appellation, and the… Read More »
"The 2007 Barolo Terlo Ravera is a little more reserved than the Pressenda. It comes… Read More »
"The 2007 Barolo Pressenda is bold, dark and beautiful. Sweet black cherries, menthol,… Read More »
"Though rich, this is also beefy, with black cherry, broth and tobacco notes. The tannins… Read More »
Following the repeal of Prohibition, Frederick S. Wildman, a Connecticut-born wine connoisseur, bought the century old Bellows and Co., a wine importer and fine-food emporium.
That same year Wildman traveled to Europe’s finest vineyards to pursue suppliers and to grow his importing business. Within a short time, Wildman signed on some of France’s finest wine producers, many still in Frederick Wildman’s portfolio today.